Redruth, Cornwall

Your local family butchers.

Traditional, old school and proud of it. We dry-cure our own bacon, hand make our sausages and source our meat from trusted local farms.

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Family run

A proper family business where our customers come first, every time.

Old school

Traditional techniques and no shortcuts. Bacon dry-cured, never injected.

Locally sourced

Quality meat from trusted farms and suppliers across the South West.

We can get it

Not in stock today? Ask us. If we can get it for you, we will.

At the counter

Made in the shop, cut to order.

Over 50 years of butchery experience behind the counter, and a wealth of knowledge to help you get the best out of every cut.

Handmade

Sausages

Hand made from proper cuts of meat, never off cuts and scraps. Come and taste the difference, and if you have a flavour in mind, tell us and we will try to make it happen.

Dry-cured

Bacon & Ham

All our bacon is dry-cured in the shop. No injections into the meat, which means no unnecessary white bits and all the flavour you would expect.

Hand pressed

Burgers

Every burger is hand weighed and pressed, so you get a perfect sear and an experience worth having, every single time.

Locally sourced

Steaks & Beef

Local Aberdeen Angus beef from our trusted suppliers. Not sure which cut suits your dish? Our experienced butchers will point you the right way.

A Cornish speciality

Smoked hogs pudding

Home-cured, home-smoked and made the traditional way. One of the things our regulars keep coming back for.

Made to order

Custom & seasonal

Custom sausage and bacon recipes, plus special orders such as Christmas hams and turkeys. Get in touch and we will sort it.

Our story

Quality meats, locally sourced.

A wealth of knowledge and a passion to help you make the best meal you possibly can.

Our shop has served local people and businesses for years with quality meat sourced from trusted suppliers across the South West. We are dedicated to bringing the best we can find to your kitchen.

We are old school, and that is rare nowadays. We might not be open every hour of the day, and we might not have exactly what you want in stock at that very moment. But what we do have is knowledge, experience and a genuine passion for good meat.

If we do not have what you want, we can usually get it. We are always happy to make custom sausage and bacon recipes too, so if that is something you fancy, come and have a chat.

Opening hours

Come in when we're open

SundayClosed
MondayClosed
Tuesday7am – 3pm
Wednesday7am – 3pm
Thursday7am – 3pm
Friday7am – 3pm
Saturday7am – 1pm

Times may vary. We might shut a little sooner than listed if we are quiet.

Call anytime 01209 214765
Angus Trotters Family Butchers
Trevue Farm, Radnor Road
Redruth, Cornwall, TR16 4BQ
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Catering

Feeding a crowd? We can help.

We take catering orders and deliver Monday to Saturday. For information and prices, give us a call. If you ring out of hours, leave your name and number on the answerphone and we will get back to you.

Call to arrange catering
Follow us on Facebook

News from the shop.

We post our latest specials, new sausage flavours and shop updates on Facebook. Here are our most recent posts.

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